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Why You Should Never Line Your Oven With Foil



Aluminum foil is a very useful, flat, and malleable material, perfect for making impromptu roasting racks, pie crust shields, and simple food wraps (for non-acidic foods). Lining pans with foil can help speed up the cleaning process—just toss the foil in the garbage—but there is one thing in your kitchen that you…

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